Welcome to ichiban

Sushi first made an appearance in the United States in 1906. At first, many Americans thought consuming raw fish was uncanny and did not accept it. However, when the first sushi restaurant opened, it became more successful. Later on, when Japanese immigrants came to work, sushi became common in America.

Japanese cuisine has become popular all around the world. Here at Ichiban, we strive to bring our customers authentic and fresh Japanese food. With ingredients like rice, seaweed, and fish, we put together exquisite dishes for people to enjoy. Inspired by traditional and modern recipes, we have created a combination of the past and present on our menu. Experience our sushi, hibachi, soup, salad, and more.